Synthesis, characterization, and antimicrobial properties of copper oxide nanoparticles produced by laser ablation method in chitosan solution

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Nabila Dyah Rifani
Rebriarina Hapsari
Tyas Prihatiningsih
Ali Khumaeni

Abstract

Copper Oxide Nanoparticles (CuONPs) show a broad spectrum of antimicrobial activity against various species of microorganisms, including gram-positive and gram-negative fungi and bacteria, but in general gram-negative bacteria are more resistant to the effects of copper nanoparticle ions than gram-positive ones. In this work, synthesis of copper oxide nanoparticles has been carried out using laser ablation methods and the nanoparticles were applied as antibacterial agent against gram-positive bacteria Enterococcus faecalis. Experimentally, Nanoparticle synthesis was carried out using laser ablation with a power of 40 mJ. Antibacterial test with disc diffusion test using disc paper soaked in 0.1% chitosan solution (negative control), sodium hypochlorite (positive control), and copper oxide nanoparticles with a concentration of 60 ppm, 80 ppm, 100 ppm; then put into a petri dish that has been planted with the Enterococcus faecalis bacteria. Copper oxide nanoparticles were formed in chitosan as confirmed by UV-Vis, FTIR, SEM and EDX analysis. Post Hoc Tukey HSD analysis showed a significant difference in the negative control group, and the inhibition zone diameter of the treatment group was the same. The synthesis of nanoparticles using laser ablation fired at a pure copper plate succeeded in producing copper oxide nanoparticles in chitosan solvent. The firing time affects the concentration and size of the nanoparticles. More laser energy is required to produce a smaller particle size due to its antibacterial activity.

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How to Cite
Dyah Rifani, N., Hapsari, R., Prihatiningsih, T., & Khumaeni, A. (2023). Synthesis, characterization, and antimicrobial properties of copper oxide nanoparticles produced by laser ablation method in chitosan solution. Journal of Applied Research and Technology, 21(2), 196–204. https://doi.org/10.22201/icat.24486736e.2023.21.2.1596
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